T-Pochana restaurant 黄炎泉餐室( 海鲜)
78, 12-16 Ratchaprarop Rd, Thanon Phaya Thai, Ratchathewi,
Bangkok 10400, Thailand
… more pix n video on Google Maps.
Will return for food.
During a Thursday lunch hour, we’re the second table there.
The decor and menu books show their 60 plus years in business. The seafood tanks are indoor, most of them are empty except the crabs. The wine cabinet is dusty, and totally devoured of any trace of wine.
I picked a crab (as if I know which one is good or better than the rest) and have it done in pepper. Very yummy but the skinny legs, which are my favorite, are hard to eat because most of the meat are hardened by the burn. If you like to pick a crab clean, don’t choose this method.
I’ve to ask for seafood forks.
The oval shaped clams are tender and clean.
The salt baked grouper is meaty.
All of them are fresh and yummy.
Bathroom and the small hallway have no a/c.
